Genetic Divergence Analysis in Ivy Gourd (Coccinia grandis)
نویسندگان
چکیده
منابع مشابه
Genetic Divergence in Bitter Gourd
The genetic divergence among 36 genotypes of bitter gourd (Momordica charantia L.) was determined through PCA, PCO, CVA, Cluster analysis (CLSA) and Mohalanobis’s D analysis. Through multivariate analysis based on 22 characters 36 genotypes were grouped into six distant clusters. Cluster VI includes maximum genotypes (12) followed by cluster I (6) and cluster II (6). Cluster V, cluster III and ...
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The various factors that have contributed to the rise in the prevalence of diabetes in India include definite changes in eating habits and lifestyles that are increasingly sedentary1 and probable genetic factors that determine body fat distribution. Appropriate interventions in the form of weight reduction, changes in dietary habits and increased physical activity could help in preventing or de...
متن کاملGenetic Divergence Studies in Bitter Gourd (Momordica charantia L.)
A study was conducted during Zaid 2005, in Uttar Pradesh, India, to evaluate the nature and magnitude of genetic divergence in 30 bitter gourd genotypes. Results revealed the presence of wide genetic diversity. The genotypes were grouped into 6 clusters based on Mahalanobis D statistics using Tocher's 2 method. The clustering pattern of genotypes revealed that the genetic diversity was independ...
متن کاملAntibacterial, antioxidant and cell proliferative properties of Coccinia grandis fruits
OBJECTIVE Little knowledge is available on the antimicrobial and antioxidant properties of Coccina grandis fruits and no study has reported on its cell proliferative property. The aim of this study was to examine the antimicrobial, antioxidant and cell proliferative property of fruits of C. grandis. MATERIALS AND METHODS Fruits of C. grandis were extracted using water; ethanol and acetone by ...
متن کاملAntibacterial, antioxidant and cell proliferative properties of Coccinia grandis fruits
Objective: Little knowledge is available on the antimicrobial and antioxidant properties of Coccina grandis fruits and no study has reported on its cell proliferative property. The aim of this study was to examine the antimicrobial, antioxidant and cell proliferative property of fruits of C. grandis. Material and Methods: Fruits of C. grandis were extracted using water; ethanol and acetone by c...
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ژورنال
عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences
سال: 2021
ISSN: 2319-7692,2319-7706
DOI: 10.20546/ijcmas.2021.1001.159